About Subway

FLEXIBLE CONCEPTS. LOW-COST INVESTMENT.

The story of the Subway® brand started more than 50 years ago when nuclear physicist Dr. Peter Buck changed the life of a college student, Fred DeLuca, with a few simple words: “Let’s open a submarine sandwich shop.” The partners opened their first restaurant in Bridgeport, Connecticut, where they served fresh, affordable, made to order sandwiches. The popularity of the sandwiches and the brand continued to grow over the decades, but their core values and principles remained the same: Always provide exceptional service to your valued guests; Provide the highest quality menu items at a price everyone can afford and enjoy; and Keep operating costs low and ensure you have great systems in place and never stop improving. These early principles continue to serve as the foundation for Subway restaurants around the world.

FLEX YOUR FRANCHISE ACUMEN

Find your fit with 900 to 1,000+ sq. ft. accommodations.

Multi-unit opportunities create ways to maximize investment.

JOIN A GLOBAL BRAND WITH A VISION FOR SUCCESS

Eat Fresh Refresh has resulted in positive comp sales globally.¹

Increased scalability for 5, 10 to 50+ locations with multi-unit operators in mind.

A LOWER-COST INVESTMENT SO YOU CAN GO BIG. OR BIGGER.

Lower startup costs, faster to open, and nimble development (check, check, and check).

Scale your portfolio easier. Now, that’s big.

WE’RE ALL ABOUT OPTIONS

Big. Small. Walk-up. Drive-thru. Or built into other high traffic businesses like convenience and gas locations. Our flexible footprints can fit your vision for your franchise.